TWENTY TWO GRAMS

Coffee is a wild ride. It fluctuates – beans, regions, seasons, weather, aging - all change and affect the flavour in the cup. As roasters & makers of specialty coffee, we’re required to be wide awake to these many changes, some subtle, some dramatic. 22 grams, is the amount of coffee we put in each basket when making a coffee. It's as simple as that, except we actually measure it...

why the name?
OUR

CAFE

TWENTY TWO GRAMS
our cafe

Everything we do is done from scratch, with an irrational amount of care. All our chicken and eggs are free-range and the fruit and veggies are locally grown where possible. We’re as fussy about food as we are about our coffee. Which says a lot.

Baked

OUR BAKERY
artisan + science

Opportunity, an abundance of great staff & a desire to make ‘stop you in your tracks & reflect on how good it is to be alive’ bread & croissants. While borrowing from tradition we are not beholden to it ... we are continually evolving following the latest in food science & our own intuitions continuing the search for ever flakier, lighter, crisper horizons.

CATERING

22 Grams | 166-168 Belmore Road, Randwick  Baked | 66 High Street, Randwick

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